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Cinnamon Sticks, 3 inch   
  
Net Wt 1.5 oz  

Use in desserts, with meat stews, especially lamb. It is good in stuffing for duck and any stuffing with fruit. Great in rice dishes.
Price: $3.90

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Coriander, Whole   
  
Net Wt 1.2 oz  

It is an essential ingredient of chilies, curries, and pickles, and is used to flavor breads, cheese, fish, meats, baked goods, and non- alcoholic beverages.
Price: $3.10

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Cumin Seed   
  
Net Wt 2.0 oz   

Use in vegetables, rice and potato dishes as well as soups, meat loaf and even scrambled eggs.

Price: $3.99

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Garlic, Minced   
  
Net Wt 2.75 oz   

Garlic is strong and pungent. Used in any dish requiring fresh garlic.

Price: $3.99

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Lemon Grass   
  
Net Wt .4 oz   

This tropical grass and has a clear smell and taste of lemon. Combines well with garlic, shallots and chilies, and with fresh coriander to flavor fish, shellfish, chicken, and pork.

Price: $5.00

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Lemon Peel Granules   
  
Net Wt 2.25 oz  

Use in Breads, puddings, cakes, cookies, frostings, fillings, custards, pies, pastry, pork, chicken, ham glaze, and vegetables.

Price: $4.99

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Marjoram   
  
Net Wt .4 oz  

It can be substituted for oregano to achieve a more subtle flavor. Uses in beans, peas and spinach. It is also good in stuffings, and sauces.

Price: $3.25

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Mustard, Ground   
  
Net Wt 1.75 oz  

Mustard adds zest to a wide variety of dishes; meat, potato salad, vegetables, and sauces.

Price: $3.25

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